PINK, BLONDE + BAKING
PINK, BLONDE + BAKING
Sometimes I let my food get cold just to get the perfect picture

Bienvenue

To PINK, BLONDE + BAKING! Living proof that you don't need a huge kitchen, nice oven or more than 2 square feet of counter space to be able to create delicious meals and treats. I hope everyone is inspired to be more adventurous and creative in the kitchen after trying these recipes.

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Mermaid Cake: White Cake with Whipped Buttercream

Starting with a classic white cake and a whipped buttercream, this colorful cake brings fun and delicious taste to any occasion. The cake and frosting recipes can also be used for a variety of other cakes and cupcakes! Get as creative as you want.

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Blood Orange Brioche Doughnuts

Crispy on the outside, light and airy on the inside. These citrus favored doughnuts are the perfect breakfast for a summer day. Customize with any citrus you desire and fill with a smooth and tangy blood orange cream to please even the pickiest eaters.

Gnocchi with Pesto Cream Sauce

A classic Italian dish that fulfills all of my heavenly pasta dreams with a delicious sauce that is green and therefore in my head counts as a vegetable - so this is basically a salad.

 
Happiness is baking cookies. Happiness is giving them away. And serving them, and eating them, talking about them, reading and writing about them, thinking about them, and sharing them with you.
— Maida Heatter